94 Points, Double Gold at the 2021 American Fine Wine Competition
Our Estate Vineyards, in the heart of the Sonoma Valley, surround the Kenwood Marsh, a protected wetland, and home to the endangered Kenwood Marsh Checkerbloom. The Syrah Vineyard, certified organic and bio-dynamically farmed, demonstrates we can grow world class grapes next to a sensitive environment. Both are thriving. The 2016 Estate Syrah reflects the richness of the terroir, giving it delicious flavors of ripe blackberries. Barrel aging for 48 months softened the tannins.
Alcohol 16.1% by vol., Residual Sugar 1.0g/L, Vegan