Malbec grown in Sonoma produces lush flavors of ripe blackberries and pie spices with soft tannins.
We accentuate the berry flavors with Merlot and Zinfandel. The Cabernet Franc adds a chocolate note to the top of the palate and the Syrah fills in the bottom.
It’s a delicious blend from the best vintage since 2007. Get some extra and lay it down for a couple of years and you will be genuinely rewarded.
The 2013 vintage was the best since 2007 and produced wines with great structure that will lead to a very long life. This wine is delicious now and will gain complexity with age.
65% Malbec, 11% Merlot, 10% Zinfandel, 8% Cabernet Franc, 6% Syrah